Various full time Chef de partie positions with LIVE IN across the South of England. We have a number of Live in Chef de partie roles within Hotels, Rosette Restaurants and Gastro pubs. If your currently looking for a chef position, we have a number of full time roles.

A multi rosette awarded in Oxfordshire is looking for a chef de partie to work on one of the sections within this multi rosette kitchen. The food is stunning and live in accommodation on site. Chef de partie 22-25k.

Fancy working within a banqueting kitchen for a hotel, working 4 days a week. Accommodation within houses. Chef de partie required to work within a team of 3 chefs for the banqueting operation. Chef de partie, 24k.

A Restaurant with all fresh food and a great range of fish dishes on the channel islands is looking for a chef de partie to join the team. Half the menu is fish and it is really fresh fish. Chef de partie, paid hourly, around 22k a year, live in within a house.

A rosette awarded kitchen in Berkshire is looking for a Chef de partie to start on larder and then move to other sections. Chef de partie upto 22k with live in available.

A Chef de partie is required for a pub in Horsham, live in on site (free accommodation), £8.50 per hour. The chef de partie will need a fresh food background.

Chef de partie required for a 1 rosette kitchen in Gloucestershire, live in, upto 22k. The live in is only £46 a week.

A Hotel in the cotswolds with live in, is looking for a chef de partie to work within this hotel kitchen. Upto 22k, only 40-45 hrs.

A hotel on jersey is looking for a chef de partie, to work around the sections in the kitchen. Cooking fresh dishes. £20k, free gym membership, 45hrs a week, live in.

A chef de partie required for a multi rosette kitchen, all great produce, amazing dishes, live in, rota planned a month in advance and a 4 day week. Upto 23k

A establishement with a garden growing fresh produce to use within the kitchen, meats / eggs from a local farm. If you like to pick your own produce to cook with, this is the role for you. Chef de partie, 20k, live in. Own transport needed due to it being remote.

A Golf club is looking for a chef to work within the kitchen. This kitchen cooks for the golf club members and for banqueting within the banqueting room. Live in, 20-22k.

A traditional pub in Norfolk is looking for a chef de partie to work as part of a team of 4 chefs. The food is all fresh and is traditional pub dishes.

A gastro pub, serving rosette dishes with live in is looking for a chef de partie for the meat section.

As well as these chef de partie live in positions, we have other chef de partie roles across the south. We are looking for chefs from a fresh food background, with good knife skills. If your looking for your next move, HtE Recruitment over the past 11 years have placed 100s of chefs like you into LIVE IN chef roles. WE HAVE OVER 30 LIVE IN CHEF POSITIONS, IF THE ABOVE ARE NOT SUITABLE, STILL ON CONTACT HTE RECRUITMENT, WE HAVE OTHER ROLES.