Senior Chef

Location
Falmer, Brighton
Salary
£22,659 to £25,482 per annum
Posted
30 Jul 2019
Closes
14 Aug 2019
Function
Hospitality
Contract Type
Permanent
Hours
Full Time

Bring your passion for food and latest trends to work and thrive within our innovative food outlets whilst enhancing the student experience.  You will be responsible for leading and producing food production for our evening Meal Plan service for a diverse range of customers.

To succeed in this exciting role, you will need the ability to assist with the delivery of strong financial results and also with the planning of menus for your service to ensure the food service meets with diverse customer demand and is delivered to a consistently high standard. An understanding of legislation related to large scale food production is required, as is being qualified to City and Guilds 706/2 or equivalent standard.  On joining this busy, friendly team you will enjoy the benefits of generous holiday allowance, contributions towards your membership of the Local Government pension scheme and access to onsite gyms, nurseries and libraries.

Hours of attendance are 11:30-19:30 (Mon–Thurs) and 12:00 noon–19:30 (Fri).  Job sharers welcome.

This post will require some degree of flexibility with working hours during some weeks outside of term time.

In return we offer a wide range of benefits including a generous annual leave allowance and pension scheme contributions.

To apply please visit http://jobs.brighton.ac.uk/RH5027-19-305

Closing Date: Wednesday 14 August 2019

Reference: RH5027-19-305

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