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Senior Cook/Chef&nbsp; &nbsp;6:30am to 2:30pm (37 hours per week) Term time onlyWe are looking for a School Chef to join our team as soon as possible. You will be employed for 39 weeks of the year (Term time only), 37 hours per week: Monday-Friday 6:30am to 2:30pm. LGA Pay Scale 5 - Point 13-17 Full-time salary £29,064 - £31,022 Actual pro rata salary is £25,179 - £26875.00 per annumPatcham High School is an 11–16 comprehensive school of 1,100 students, situated on the northern outskirts of Brighton, very close to the old village of Patcham. &nbsp;We are looking for an ambitious, enthusiastic and forward-looking professional to work within our Catering team. We aim to provide affordable, healthy, nutritious and delicious food, cooked from scratch using fresh ingredients.The successful candidate will:• Have a passion for food and a vision for the development of our school meals service; • A proven record of working within the catering industry achieving high quality output; • The ability to work with a team to produce high quality food; • Have a commitment to young people and a desire to help them live healthy lives.We offer a generous pension scheme, staff discounts available through the school: travel to work and cycle to work schemes, subsidised gym membership, CPD opportunities and more.If you enjoy a challenge and are interested in joining our team, please download the application form available on our school’s website <a href="https://www.patchamhigh.brighton-hove.sch.uk/join-us/work-with-us/current-vacancies" target="_blank">https://www.patchamhigh.brighton-hove.sch.uk/join-us/workwith-us/current-vacancies</a><a href="https://www.patchamhigh.brighton-hove.sch.uk/schoolinformation/vacancies/" target="_blank">&nbsp;&nbsp; </a>If you have any questions, please contact Elise &nbsp;Holmes, Headteacher’s PA either by telephone on 01273 543484, or email to <a href="mailto:eholmes@patchamhigh.org.uk" target="_blank">eholmes@patchamhigh.org.uk</a>&nbsp; &nbsp;PLEASE NOTE WE CANNOT ACCEPT CVs AS AN APPLICATONPatcham High School is committed to safeguarding and promoting the welfare of children and young people and expects all staff and volunteers to share this commitment. The successful candidate will be subject to an Enhanced DBS Check.We welcome applications from all parts of our community as we aspire to have a staff body that matches the social and cultural diversity of our student intake. We are open to flexible working.*We reserve the right to interview on application should a suitable candidate become available and we have the right to withdraw this advert prior to the closing date.Brighton &amp; Hove Schools – Taking Action for EqualityClosing date: *Monday 3rd November at 1pm &nbsp; Interviews: Thursday 6th November 2025

Patcham High School

Senior School Cook/Chef - Term Time Only

Patcham High School have a unique opportunity in our school kitchens.&nbsp; We are looking to appoint an apprentice to support our catering team.&nbsp; &nbsp;Patcham High School is more than just a school. It’s a place where students feel they belong. It’s a place where character is built, friendships are formed, and ambitions are realised.We are proud of our community and confident that here, every student can unlock their potential and shape a future full of possibility.<a href="https://skillsengland.education.gov.uk/apprenticeships/st0589-v1-2" target="_blank">Production Chef Level 2 Apprenticeship</a>Following the Production Chef Level 2 Apprenticeship the apprentice will attend weekly training sessions at the college and apply their learning at the school.&nbsp; The school is looking for a dynamic person that will bring fresh and new ideas to the team.In return we can offer you:<ul><li>A welcoming, friendly team and environments&nbsp;</li><li>A dynamic team willing to train and assist you in your career.</li></ul>Additional InformationBrighton &amp; Hove City Council does not accept CV or resume.You can apply for this role online. Download the job details at the bottom of the advert which includes the person specification and job description. You will need this to complete the application. As you go through the application, it will explain what information you need to provide and why and there are also some branching questions to complete.&nbsp; Don’t forget, please read the guidance notes to help you put across your experience, skills and abilities necessary for the job you apply for.Branching Questions GuidanceIf you have never worked or been unemployed for a while, an apprenticeship can often be a great way of gaining valuable work experience whilst studying for a qualification. It can enhance your CV and be a good way of making professional contacts that could help your future chosen career.To apply download application pack from our website:&nbsp;<a href="https://www.patchamhigh.brighton-hove.sch.uk/join-us/work-with-us/current-vacancies" target="_blank">https://www.patchamhigh.brighton-hove.sch.uk/join-us/work-with-us/curre…</a>Monday – Friday&nbsp;7.30am - 2.30pm, with a 30 minute lunch break.&nbsp;&nbsp;total of 32.5 hours per week onTerm Time only&nbsp;Term time only = 44.85 weeks&nbsp;The salary is pro rata term time only – £14,576.2515 months

Catering Assistant Part-Time, Term Time Only - Apprenticeship in Food Production Level 2

Duty Manager - Prezzo Italian"Put Your Heart into It"£12.61 per hour (£13.11 per hour when Manager on Shift) - plus tronc/tips, commission, &amp; perks!Are you ready to step up in hospitality and take on extra responsibility while still being part of the restaurant floor team? At Prezzo Italian, we're looking for a Duty Manager to bridge the gap between our Waiting Staff and Management team.This is more than a job - it's your chance to develop leadership skills, learn the business, and lead shifts with confidence while delivering unforgettable guest experiences.What You'll Do<ul><li>Act as keyholder and take responsibility for opening and closing the restaurant.</li><li>Lead service during shifts when the GM/Assistant Manager is not present.</li><li>Deliver Hospitality Magic by setting the tone for service on the floor.</li><li>Support smooth handover between shifts and maintain communication with managers.</li><li>Assist with cashing up, compliance paperwork, and stock checks.</li><li>Step into a leadership role during busy periods, motivating and guiding the team.</li><li>Respond to guest feedback with professionalism and positivity.</li><li>Champion HEART values and act as a role model to newer team members.</li></ul>What We're Looking For<ul><li>Experience in a hospitality team role (e.g. server, bartender, supervisor).</li><li>Confidence to lead a team during busy service.</li><li>Strong communication and people skills.</li><li>Basic understanding of compliance, cashing up, and health &amp; safety.</li><li>Flexible, reliable, and eager to grow into leadership.</li><li>Passion for food and hospitality.</li></ul>Why Join Prezzo Italian?<ul><li>Structured training and clear career pathways to Assistant Manager and beyond.</li><li>Competitive pay, tronc/tips, commission and recognition for your achievements.</li><li>Flexible shifts and a supportive workplace culture.</li><li>Perks that matter: free meals on shift, 50% staff discount (25% friends &amp; family), birthday day off, wellbeing support, and exclusive hospitality rewards.</li><li>Be part of a team-first business where teamwork makes the magic.</li></ul>Ready to join a team that thrives on pride, pace, and purpose - and discover a place where your heart makes the magic? Apply now and discover where you truly belong.

Duty Manager

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: <ul> <li>Free meals</li><li>Contributory pension scheme</li><li>Grow your career with our Career Pathways and MyLearning programmes</li><li>Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits</li><li>Exclusive travel discounts with TUI, Expedia, Booking and many more</li><li>Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more</li><li>Up to 44% off cinema tickets to enjoy your favourite blockbuster</li><li>Receive cash rewards every time you spend and use them on a wide range of brands</li><li>Un-wind with us with free wellness, mindfulness and exercise classes</li><li>You can share all discounts and offers with your friends and families</li><li>Working 5 out of 7 days</li></ul> Fantastic Opportunity at Independent School Chartwells, part of Compass Group UK &amp; Ireland, is the leading provider of catering and support services to Independent Schools in the UK. You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff. You will be a key part of a team who have a passion for preparing food daily using fresh ingredients. It all starts with enjoyment-great tasting, healthy food that pupils look forward to and really enjoy. We are looking for a talented and experienced Chef De Partie to join our catering team at this prestigious Independent School based in Brighton. We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. In return we offer support and development to grow within our business alongside a competitive salary. More about the role: <ul> <li>To plan, prepare, cook and present food to the standards required by the company and the client</li><li>To ensure that the company's reputation for excellent food and service is enhanced with the client and customers</li><li>To ensure Health and Safety and Food Safety Standards are maintained in line with company policy</li><li>To be customer focused at all times, approachable and quick to exceed expectations in fulfilling customer needs.</li><li>To ensure all food is cooked, presented and served in line with company standards</li><li>To act as a positive ambassador for the business</li><li>To show commitment to company values in all aspects of your role.</li></ul> Who you are: <ul> <li>Passionate and aims to cook to the highest quality freshest food possible</li><li>Strong and consistent Chef De Partie background</li><li>Good motivator and able to work well within a team</li><li>Have excellent culinary skills with great attention to detail</li><li>A creative thinker with sound knowledge of the latest food trends and fashions</li><li>Have sound knowledge of hygiene, health and safety requirements</li><li>Self-motivated with the ability to work in a pressurised environment</li><li>Excellent people skills with the ability to develop and work well within a team</li><li>Immaculate personal presentation, outgoing, passionate, excellent customer service and communication skills are required for this highly visible position</li></ul> About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/0910/C/SU Compass Group UK&amp;I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Chef De Partie - Brighton College

Chef de Partie - £28k plus £7k in tips minimum - own transport due to location, working 4 days on and 3 days off. 45 hour week, free parking, free meal on duty, discounts for family, cooking all fresh food everything from scratch to a high standard. Location: Hassocks, approx 10 minute drive from Brighton, 17 mins from Haywards Heath, 20 minutes from Lewes, 25 minutes from Crawley and approx 30 mins from Horsham and Worthing. Own transport (car, motor bike) required due to the location.I cannot accept any skilled workers Visa Sponsorship or Visa Transfers. You must have Right to Work/Settlement Status or a British passport to work in the UK.Salary &amp; Benefits<ul><li>£28k (PLUS tips of £7k min per year) so £35k minium</li><li>45 hour week</li><li>3 days off per week</li><li>28 days holiday</li><li>Paid break</li><li>Free parking</li><li>Free meal on duty</li><li>Discounts for family</li></ul>Experience<ul><li>Minimum 3 years' experience in a professional kitchen working as a Chef de Partie</li><li>Cooking all fresh food to a high standard</li><li>High standard of personal appearance &amp; hygiene</li><li>Professional attitude at all times</li><li>NVQ Level 2 in Catering</li></ul>Role<ul><li>Working in a brigade of 5 to 6 cooking all fresh food to 1AA Rosette standard</li><li>Prepare, maintain and clean all kitchen areas to a high standard</li><li>Prepare high quality menu items and dishes in a timely manner</li><li>Assisting with menu development</li><li>Ensure clients receive an excellent experience resulting in repeat business and excellent reputation</li><li>Communicating all operational duties and feedback to Head Chef</li><li>Supporting the Head Chef in the smooth running of each and every shift</li><li>Motivate your team mates to be the best they can be</li></ul>If you are loyal, positive, hard working and have excellent attention to detail then we want to hear from you. Oh good communications skills, and a team player too!You must be living and working in the UK or have Right to Work/Settlement Status. I cannot accept a skilled workers Visa Sponsorship or Visa Transfer.Please apply with an up-to-date CV and contact number.

Chef de Partie - 3 days off per week

Restaurant Supervisor £30- 32k+ Midhurst Live in if relocating Fantastic Corporate Benefits Package The Client Our client are a small group of exceptionally stuning hotels within West Sussex that currently have an exciting opportunity to recruit a key member of their FOH Management Team for a stunning 39 roomed Country Inn in Midhurst. As Restaurant Supervisor you will be producing fantastic quality service, to rosette level standards, to maintain the Hotels reputation firmly on the map as a Food Destination business. The Role This is a 48 hour contract, but hours as required 4 weeks holidays plus 8 bank holidays Responsibilities: - Oversee the daily operations of the restaurant - Ensure high-quality food and beverage offerings are consistently delivered to guests. - Manage and train staff members - Maintain a clean and safe working environment, adhering to health and safety regulations. - Handle customer complaints and resolve issues in a timely manner. - Monitor inventory levels and order supplies as needed. - Conduct regular staff meetings to communicate updates, address concerns, and provide training opportunities. Qualifications: - Previous experience in restaurant position or a related role would be beneficial. - Strong leadership skills with the ability to motivate and inspire a team. - Excellent communication and interpersonal skills. - Knowledge of food safety regulations and best practices. - Ability to work in a fast-paced environment and handle multiple tasks simultaneously. - Strong problem-solving abilities and decision-making skills. Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions.

Restaurant Supervisor

ABOUT THE ROLE As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Bank Kitchen Assistant is so important. Providing cover for any planned or unplanned absences, you'll help to produce meals and create a fulfilling dining experience for every resident. You'll be an asset to your colleagues and your impact will reach beyond the kitchen too. There'll be plenty of opportunities for you to get to know our residents and enhance their hospitality experience. ABOUT YOU When you join us as a Bank Kitchen Assistant, you'll play a crucial role in the success of your care home. That's why we're looking for someone who's committed to maintaining the highest standards in the kitchen and during the food preparation process. You should be reliable, considerate and caring in your approach, and flexible when it comes to your work patterns. Formal qualifications aren't necessary, although any similar experience gained in a commercial or care setting would be useful. REWARDS PACKAGE As well as competitive pay, you can look forward to a role that offers true flexibility and plenty of free learning and development opportunities. As one of the UK's leading healthcare providers, we take catering seriously and even run a fiercely-contested annual Barchester Hospitality Awards. If you do well in this role it could lead to a permanent one. As this is a Bank position to provide cover as and when we need it, such as for annual leave or sick leave, the hours and days you work will vary.If you'd like to use your attention to detail and people skills in an organisation that provides the quality care you'd expect for your loved ones, this is a rewarding place to be.

Kitchen Assistant - Bank - Care Home

ABOUT THE ROLE As a Hospitality Host at a Barchester care home, you'll help to create a stimulating environment for our residents so that we can give them the all-round care and support they deserve. We want our homes to be warm and welcoming with interesting events and first-class hospitality. As a Hospitality Host, you'll have an important part to play in making sure that happens. In particular, you'll provide a friendly, engaging and helpful service in our dining room and bar areas. It's a fulfilling role that will give you a real opportunity to enhance the lives of all our residents. ABOUT YOU You don't need any particular qualifications to join us as a Hospitality Host, but experience in a similar setting would be ideal. Personable and caring, you'll take a genuine interest in our residents, engaging with them and their families on a regular basis. If that sounds like you, we'll give you every opportunity to develop your skills further with courses that are designed to give you confidence in all aspects of your role. Because you might be serving alcohol, you'll need to be over the age of 18.REWARDS PACKAGE In return for your dedication, you'll receive a competitive rate of pay plus our sector-leading benefits and rewards package including: Free training and development for all roles Access to wellbeing and support tools A range of retail discounts and savings Unlimited referrals with our Refer a Friend' bonus scheme Employee of the Month' rewards and Long Service Awards'And so much more! If you'd like to use your people skills in an organisation that provides the quality care you'd expect for your loved ones, this is a rewarding place to be.

Hospitality - Host/Hostess

ABOUT THE ROLE As a Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Kitchen Assistant is so important. You'll help to produce meals and create a fulfilling dining experience for every resident. You'll be an asset to your colleagues and your impact will reach beyond the kitchen too. There'll be plenty of opportunities for you to get to know our residents, enhance their hospitality experience and develop your skills.ABOUT YOU When you join us as a Kitchen Assistant, you'll play a crucial role in the success of your care home. That's why we're looking for someone who's committed to maintaining the highest standards in the kitchen and during the food preparation process. You should be reliable, considerate and caring in your approach. Formal qualifications aren't necessary, although any similar experience gained in a commercial or care setting would be useful. REWARDS PACKAGE In return for your dedication, you'll receive a competitive rate of pay plus our sector-leading benefits and rewards package including: Free training and development for all roles Access to wellbeing and support tools A range of retail discounts and savings Unlimited referrals with our Refer a Friend' bonus scheme Employee of the Month' rewards and Long Service Awards' And so much more! If you'd like to use your attention to detail and people skills in an organisation that provides the quality care you'd expect for your loved ones, this is a rewarding place to be.

Kitchen Assistant - Care Home

Jr Sous Chef £30k+ Midhurst Live in if relocating Fantastic Corporate Benefits Package GP Bonus scheme &amp; Share of the tips The Client Our client are a small group of exceptionally stuning hotels within West Sussex that currently have an exciting opportunity to recruit a key member of their Chef team for a stunning 39 roomed Country Inn in Midhurst. As Chef you will be producing high quality fresh, menus to rosette level standards, to maintain the Hotels reputation firmly on the map as a Food Destination business. The Role As chef you will be working within a strong takented team of 7 This is a 48 hour contract, but hours as required 4 weeks holidays plus 8 bank holidays The role will report to the Exec Chef with a Michelin level background. Requirements We are seeking a quality passionate/ qualified Chef with a strong fresh food / background <ul> <li>They have played a key role in a fresh food environment.</li> <li>Good organisational skills</li> <li>Focused on delivering high levels of customer satisfaction through the food they produce</li> <li>Sound knowledge of all aspects of Food safety, minimum food hygiene Level 2</li> <li>A passion for consistently delivering great food.</li> </ul> Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions.

21 Hospitality & Events Management Jobs in Bognor Regis, UK