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A leading technology provider for the restaurant industry is seeking an Account Executive - Field Sales in Brighton. The role involves managing a sales pipeline, engaging clients, and showcasing innovative solutions. With a competitive salary and opportunities for career growth, this position is perfect for ambitious individuals eager to thrive in a dynamic startup environment. The ideal candidate has a strong sales background, excellent communication skills, and the ability to problem-solve effectively.

Remote Field Sales Account Executive - Grow Restaurants

Role: Assistant Manager /Assistant Restaurant Manager / Assistant Hospitality Manager Pay: Starting salary from £34,380 pa, including benefits. Salary breakdown: Starting from £30,880 pa, plus £1.50 per hr tronc average Flexible working opportunities available. At ASK Italian, our people are the heart of our restaurants. ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted personality. We're a diverse group of individuals, brought together by our shared passion for delivering excellent food and service. We support everyone in their own journey, and value each person's unique background and experience to create our incredible ASK Italian teams! We live and breathe the ASK Factor and use its core values to guide everything we do: <ul> <li>Heartfelt: We love what we do and believe in what we say.</li> <li>Respectful: We care about how we make people feel and our impact on the world around us.</li> <li>Generous: We'll go that extra mile to make a difference.</li> <li>Spirited: We're determined, always moving forward to be the best we can be.</li> </ul> As an Assistant Manager at ASK Italian, you'll receive: <ul> <li>Comprehensive Training: Full training and career development opportunities available through our award-winning Journey programme.</li> <li>Generous Discounts: 50% off at ASK Italian and Zizzi restaurants, including drinks.</li> <li>Free Meals: Enjoy complimentary meals on shift, with access to a discounted menu.</li> <li>Inclusive Dress Code Policy: Part dress code provided, including shoes.</li> <li>Paid Holidays: 28 days paid holiday, pro-rata.</li> <li>Pension Contributions</li> <li>Christmas Day Off: Our restaurants are closed, giving you the freedom to celebrate as you choose.</li> <li>Employee Hub: Access to our online platform where you can manage your schedule, request holidays, and access various benefits, including: <ul> <li>Early wage access through Stream</li> <li>Well-being and GP support for you and your family</li> <li>Discounts on lifestyle brands, including gyms, cinemas, and travel</li> </ul> </li> <li>Community Volunteering: 1 paid day per year to volunteer in your local food bank.</li> <li>A Welcoming Team Environment: Be part of a team that values collaboration, inclusivity, and mutual respect. Create memorable experiences and make friends for life.</li> </ul> What We Ask of You: As an ASK Italian Assistant Manager, we value: <ul> <li>Passion: A love for people, diverse cultures, food, and all things Italian, with a passion for growing sales and leading a fantastic team.</li> <li>Hospitality: A welcoming attitude, making every customer and Team Member feel at home.</li> <li>Teamwork: The ability to lead a team and work well in a fast-paced environment, with attention to detail and a commitment to excellent food, service, standards and team development.</li> <li>Behaviour: The desire to lead and work collaboratively with the General Manager and team, with a passion for delivering consistently high standards across all areas of the restaurant, demonstrating empathy, respect, and a dedication to delivering exceptional food and service to all customers.</li> </ul> Join Us: At ASK Italian, we embrace diversity and inclusivity wholeheartedly. We invite individuals from all backgrounds to join our vibrant team and play a role in our shared achievements. If you're ready to thrive in a dynamic and supportive workplace, we'd love to welcome you aboard!

ASK Italian Chichester - Chichester

ASK Italian Horsham - Horsham

About Us At Franco Manca, we're not just making sourdough pizza - we're creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza making under our belt, we've built a loyal following of pizza lovers across the UK. But we're more than just pizza - we're about people, community, and creating a welcoming space where everyone feels at home. What You'll Do: <ul> <li>As a Restaurant Manager, you'll be the driving force behind one of our buzzing pizzerias. You'll lead by example, inspiring your team to deliver exceptional service, delicious food, and an unforgettable experience for every guest who walks through our doors.</li> <li>You'll take ownership of the day to day running of the restaurant, ensuring everything from the dough to the smiles is on point.</li> <li>Lead, support and develop your team to deliver the very best - whether it's during the lunchtime rush or a busy Friday night.</li> <li>Be the face of Franco Manca, building great relationships with customers and the local community.</li> <li>Take care of business - from managing budgets and hitting targets to ensuring health &amp; safety standards are always met.</li> <li>Celebrate success with your team - because when one of us wins, we all win.</li> </ul> What You'll Bring: <ul> <li>You'll have a love of great food and drink - and want to share that passion with others.</li> <li>Lead with heart and energy, creating a positive vibe that's infectious.</li> <li>Know your way around a busy restaurant floor and can stay cool under pressure.</li> <li>Have a sharp eye for the details that make all the difference, from the perfect pizza to the perfect guest experience.</li> <li>Thrive on building and motivating a team, helping them to grow and achieve their potential.</li> <li>You're ambitious, with a hunger to grow career in a business that's growing just as fast.</li> </ul> What You'll Get: <ul> <li>A generous share of Tronc</li> <li>A personalised training programme to get you up to speed</li> <li>Free yummy pizzas and soft drinks on every shift</li> <li>Free Sourdough bread to cook at home</li> <li>Ongoing personal growth and development with our Franco Academy</li> <li>28 days holiday</li> <li>AXA Employee Assistance Programme with Health App</li> <li>A pension scheme to set you up for the future</li> <li>Annual social events</li> <li>Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants</li> <li>Employee referral scheme - earn from the great people you know</li> <li>Opportunities all over the UK to grow your career</li> </ul> If you have the skills &amp; passion to become a Franco Manca Restaurant Manager,then hit apply and be part of the pioneers of Sourdough Pizza!

FM Manager

A renowned restaurant chain in Midhurst is seeking a passionate Restaurant Manager to lead their team in delivering exceptional service and memorable dining experiences. In this role, you will manage daily operations, support team development, and foster positive relationships with customers and the community. Ideal candidates will have strong leadership skills, a love for food, and the ability to thrive in a high-pressure environment. Enjoy a career with opportunities for growth and a range of employee benefits including generous holiday, training, and staff discounts.

Restaurant Manager: Lead a Busy Pizzeria & Grow Your Career

Company Name: Logic 360 LtdJob Opportunity: Warehouse Operative / ScannerLocation: Crawley, SurreyEmployment Type: TemporaryWorking Shift Patterns: Monday - FridayWorking Hours: 09:00am 17:00pmSalary: £13.50phAbout Us:Logic 360 Ltd is a leading talent partner to multiple high-profile clients within the Warehouse &amp; Logistic industry. Committed to excellence and innovation, we pride ourselves on our dedication to deliver first-class services and solutions to our clients and candidates. Our team is built upon skilled professionals who thrive in a dynamic and supportive environment, supporting you with your job search, every step of the way.Client-Specific Information:We are working with an industry-leading dental implant manufacturer that delivers a broad range of innovative products and dental solutions across the globe. As part of their continued growth, they are actively recruiting candidates to strengthen their warehouse operation based in Crawley. This facility plays a key role in the handling, processing, and distribution of a wide variety of products to their clients.Job Description:We are looking for highly motivated and enthusiastic Warehouse Operatives to become part of our growing team. This role involves a variety of general warehouse responsibilities, with a particular focus on scanning and computer-based tasks. Operating in a fast-paced setting that supports our client s global operations, we are looking for someone that can bring practical, computer based experience in a similar role.Key Responsibilities:<ul> <li>Sorting and scanning of deliveries in and out of the warehouse</li><li>Processing orders and deliveries via their computer system</li><li>Picking and packing orders</li><li>Loading and unloading deliveries, most of which are lightweight</li><li>Liaise with the customer service team as required</li><li>Follow correct Health &amp; Safety practices</li></ul> Requirements:<ul> <li>Experience in a similar warehouse role</li><li>IT competent and process driven</li><li>Comfortable working within a fast paced environment</li><li>Strong eye for detail</li><li>Ability to use a variety of computer systems</li></ul> Skills:<ul> <li>Excellent communication skills (Verbal and written)</li><li>Interpersonal skills</li><li>Manual handling skills</li><li>Able to adapt to fast paced and challenging situations</li><li>Computer skills (Vital for this role)</li><li>What We Offer:</li><li>Competitive salary</li><li>Weekly pay (Every Friday)</li><li>On going opportunities for professional development and career advancement</li><li>A collaborative, inclusive and friendly work environment</li></ul> How to Apply:If you feel that you could thrive in a fast paced environment as a Warehouse Operative and would like to take the next step in your career, we want to hear from you! Please send your CV to (url removed) or (url removed), alternatively, apply through our website at Logic 360 Group Recruitment done differently.Equal Opportunity Employer:Logic 360 Ltd is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.We look forward to receiving your application and learning more about how you can contribute to our team. Thank you for considering Logic 360 Ltd as your next career destination!Please note that Logic 360 Ltd is a Recruitment Agency and Employment Business recruiting on behalf of our client.INDAVI

Warehouse Operative

A dynamic restaurant group in the UK, specifically in Horsham, is seeking an Assistant Manager to lead a passionate team in delivering exceptional service and food quality. The ideal candidate should possess a love for diverse cultures and food, teamwork skills, and a commitment to high standards. This role offers a starting salary from £34,380 pa, numerous employee benefits, and opportunities for personal development. Join us to thrive in an inclusive workplace and make a meaningful impact!

Assistant Manager - Italian Restaurant, Growth & Perks

My Client is looking for a Experienced Catering Butcher required for a well-established busy catering butchers in Sussex with a large turnover. An excellent package will be offered to the ideal candidate who must be able to fulfil at least the below criteria.<ul><li>Work on their own initiative</li><li>Good team player.</li><li>A high level of presentation on all levels both business and personal.</li><li>Have experience, minimum 2 years of catering or retail butchery, including competent knife skills.</li><li>Good communication skills and a full understanding of the English language and butchery terms.</li><li>Previous experience of working in a busy, fast paced team environment.</li><li>Understanding food standards and having a food hygiene certificate, level 2. </li><li>Always aiming to achieve high standards of butchery.</li><li>Have a knowledge of and able to adhere to all Health &amp; Safety regulations.</li><li>Good time management skills.</li><li>Ensure that good cleanliness and hygiene are always maintained.</li></ul>Hours 5AM - 3 pm 5 days a week includes Saturdays with a day off in the week.Salary from 35,000.00 Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.

Butcher

Event Staff Required - Brighton (Art Gallery Event)We are looking for friendly, professional event staff to work at an art gallery event in Brighton on 5th &amp; 6th February - PM -10PMRole responsibilities:<ul><li>Providing excellent customer service to guests</li><li>Serving drinks and canapes</li><li>Assisting with general event hospitality to ensure a smooth and welcoming experience</li></ul>Requirements:<ul><li>Proven customer service experience</li><li>Confident, personable, and well-presented</li><li>Comfortable serving drinks and canap s in a gallery setting</li><li>Reliable and punctual</li></ul>This is a great opportunity to work in a creative and professional environmentPlease be aware this advert will remain open until the vacancy has been filled. Interviews will take place throughout this period, therefore we encourage you to apply early to avoid disappointment.Tate is acting as an Employment Business in relation to this vacancy.Tate is committed to promoting equal opportunities. To ensure that every candidate has the best experience with us, we encourage you to let us know if there are any adjustments we can make during the application or interview process. Your comfort and accessibility are our priority, and we are here to support you every step of the way. Additionally, we value and respect your individuality, and we invite you to share your preferred pronouns in your application.

Tate

Event Staff - Brighton

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: <ul> <li>Contributory pension scheme</li><li>Car or Car Allowance</li><li>Grow your career with our Career Pathways and MyLearning programmes</li><li>Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits</li><li>Exclusive travel discounts with TUI, Expedia, Booking and many more</li><li>Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more</li><li>Up to 44% off cinema tickets to enjoy your favourite blockbuster</li><li>Receive cash rewards every time you spend and use them on a wide range of brands</li><li>Un-wind with us with free wellness, mindfulness and exercise classes</li><li>You can share all discounts and offers with your friends and families</li></ul> Role Purpose To plan, organise and lead the preparation and delivery of high-quality food, ensuring the company's reputation for excellence is consistently upheld in line with contractual and brand standards. The role will drive culinary quality, develop teams, deliver outstanding hospitality and ensure full compliance with food safety, HSE and financial controls. Key Responsibilities <ul> <li>Lead and manage the preparation and cooking of food to agreed quality, brand and contractual standards </li><li>Deliver first-class culinary training to enhance skills, consistency and food quality across onsite teams </li><li>Plan and deliver exceptional hospitality and event catering </li><li>Drive sales through centrally developed menus, promotions and preferred supplier usage </li><li>Take full responsibility for food safety, HSE and COSHH compliance </li><li>Implement and maintain food monitoring and cost-control procedures, ensuring delivery within agreed budgets </li><li>Work collaboratively with the wider culinary team to support skills development and central initiatives </li><li>Support the day-to-day operational requirements of the business, adapting to changing priorities </li></ul> Key Relationships <ul> <li>Executive Chef </li><li>Business Director and Operations Teams </li><li>Regional Culinary Team </li><li>Ingredient and Recipe Manager </li><li>Onsite Catering Teams </li><li>Chartwells Marketing and Nutrition Teams </li><li>Clients, Schools and Senior Leadership Teams </li></ul> Skills, Knowledge and Experience <ul> <li>Proven culinary background within a similar foodservice or catering environment </li><li>Experience working in an education setting (schools or colleges) </li><li>Strong leadership and coaching skills with the ability to motivate and develop teams </li><li>Passion for great food and exceptional service delivery </li><li>Confident communicator with excellent presentation skills across diverse audiences </li><li>Financially astute, with experience managing food costs, margins and budgets </li><li>Experience delivering culinary skills training </li><li>Ability to analyse information and drive consistent results through planning and process </li><li>Strong stakeholder management skills with the ability to build credibility quickly </li><li>Proficient in Microsoft Word, Excel and PowerPoint </li><li>Flexible approach with the ability to work independently and travel when required </li></ul> Essential Requirements <ul> <li>Operational catering experience </li><li>Knowledge and understanding of the School Food Standards </li><li>High standards of personal presentation, professionalism and integrity </li><li>Strong planning and organisational skills, with the ability to deliver in varied environments </li><li>Creative and imaginative approach to food presentation for audiences including children, parents, headteachers and governors </li><li>Ability to perform under pressure and adapt to change </li><li>Full UK driving licence </li></ul> About Us Part of Compass Group UK&amp;I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children. Job Reference: com SU Schools Compass Group UK&amp;I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

37 Hospitality & Events Management Jobs in England