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i At&nbsp;Elekta, we are united by a clear purpose:&nbsp;to improve, prolong and save lives. Our advanced oncology and radiotherapy software solutions are used globally to treat cancer and brain disorders. Now, we’re looking for a&nbsp;Field Software Support Specialist&nbsp;to join our high-performing team – someone who thrives in dynamic environments and is passionate about supporting technology that truly matters. As a&nbsp;Field Software Support Specialist, you will serve as the central point of contact for service-related matters concerning Elekta software and third-party integrations within your region. You’ll manage and resolve technical issues in complex clinical IT environments, deliver first-level training, and ensure outstanding customer satisfaction through proactive and responsive support. What you’ll do at Elekta <ul> <li> Act as the primary contact for customers on all service-related software issues. </li> <li> Troubleshoot and resolve issues in&nbsp;Windows Server&nbsp;and&nbsp;SQL-based&nbsp;environments (remote &amp; on-site) </li> <li> Proactively monitor systems and perform preventative support. </li> <li> Handle technical inquiries via phone and manage prioritization and planning of service tasks. </li> <li> Document incidents, actions, and resolutions per Elekta and local compliance standards. </li> <li> Communicate clearly with both internal teams and external stakeholders. </li> <li> Escalate complex issues and ensure timely resolution </li> <li> Provide first-level software training to local hardware service teams. </li> <li> Champion customer satisfaction and propose improvements </li> <li> Maintain ongoing dialogue with Sales and Service Management regarding customer insights. </li> </ul> What You Bring <ul> <li> Completed studies in a field of information technology or similar engineering sciences. </li> <li> Experience with troubleshooting Windows client and server operating systems, virtualization and remote access tools, Citrix, networking configuration, troubleshooting, and Microsoft SQL installation/configuration is essential. </li> <li> Experience in medical imaging, linear accelerators and/or clinical use of radiotherapy products is desirable. </li> <li> Experience in a support environment is desirable. </li> <li> Excellent knowledge of local language and good knowledge of English, both written and spoken. </li> <li> Strong analytical skills with an excellent feel for dynamically changing situations and priorities. </li> <li> Interest and curiosity in acquiring knowledge independently. </li> <li> Strong communication skills and enjoy interacting with people. </li> <li> High degree of self-organization, ability to work in a team and personal responsibility </li> <li> Exceptional self-motivation and flexibility. </li> <li> Able to travel up to 20% in the assigned territory. </li> </ul> We encourage you to apply even if you don’t meet every requirement—your unique skills and experiences might be exactly what we're looking for!&nbsp; Why should you join Elekta? In this role, you will work for a higher purpose; hope for everyone dealing with cancer, and for everyone regardless of where in the world, to have access to the best cancer care. You will be part of our international innovative team and given the opportunity to learn and develop.&nbsp; Hiring process We are looking forward to hearing from you! Apply by submitting your application and resumé in English, via the “Apply” button. Please note that we do not accept applications by e-mail. Your Elekta contact For questions, please contact the responsible Global Talent Acquisition Partner, Nidhi Pousette, <a href="mailto:nidhi.pousette@elekta.com" target="_blank">nidhi.pousette@elekta.com</a>. We are an equal opportunity employer We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity or expression, genetic information, national origin, disability, veteran status, or any other status protected by law in the locations where Elekta operates. About Elekta Here at Elekta, you will make a difference. We are a MedTech company that provides software and hardware to hospitals and clinics all over the world. We have a responsibility toward our partners and customers to deliver solutions in a secure and sustainable way. Both when it comes to financial and environmental matters, but also for our employees to feel that they bring value, wherever in the organization they may work

Manor Royal Business District

Field SW Support Specialist: Elekta

Are you looking for that next step in your career, then you've come to the right place! Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning! We are looking for People who are devoted to great service, fantastic food, and making a positive impact. About the role Job Title: Chef School Location: St Oscar Romero Catholic School Working Days: Monday to Friday Shifts &amp; Working hours: 6:30am-3pm (40 hours per week) Working Weeks: 39 weeks per year (term time plus inset days) Pay Details: £25,000 per annum What will I be doing? <ul> <li>Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site</li> <li>Working using fresh seasonal ingredients cooking for a volume of (200+)</li> <li>May include some counter service / till work </li> <li>Keeping the kitchen and restaurant areas in a clean and tidy state at all times.</li> </ul> We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. We're open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-quality chefs in our secondary schools. We're not in the business of making school food, we're here to make good food, after all, that's why our clients and customers love us! So maybe you fancy having your weekends back, school holidays off, no more late nights and split shifts? We'll give you a place to grow and a career to be proud of. Our chefs love building rapport with the students and helping them explore different cuisines, with us, you'll be building the foundations of a positive attitude to food for life. There are loads of free qualifications and career development opportunities to be had and we've got a staff discount scheme (at over 850 retailers!) If you think you've got what it takes, we'd love to hear from you! A trade test will be required for this role. IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG supply the cost for. We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Chef

Chef de Partie - Brighton Hello Brighton!Pearly Cow &amp; No.124 By GuestHouse has now opened our doors as one of the most anticipated restaurant and hotel openings on the South Coast. We're taking pride of place right on the seafront and is Brighton's newest-boutique-hotel-by-the-sea. Listed in The Times 100 Best places to stay in the UK for 2025 We're now looking to recruit a superstar Chef de Partie to strengthen our back house function which will enable to us to become the go to foodie destination in Brighton.The JobTaking the lead in your own section, you'll be responsible for preparing, cooking and plating a variety of dishes showcasing our amazing restaurant and hotel.No.124 will have various food outlets including our signature restaurant 'Pearly Cow', showcasing the best of British Meat and Seafood, a seafront terrace serving delicious small plates, cosy private dining rooms and Lounge based snacks.The PerksSome of the perks you get when working with us include (but are not limited to!):- An extra holiday day for your birthday- Share of the monthly TRONC distribution- All breaks are paid!-Our team have their own team room- with their own pantry full of food, to use whenever they like. Grab a snack!-You can stay/dine with your family and friends in any of our hotels/restaurants at a great discount. - Access to Industry leading Employee Assistance Programme and support.- We will invest in you and the training you want to get ahead. Want to learn about daily operations? Expand your commercial acumen? Or simply increasing your knowledge on health and safety? Let us know and we will ensure you learn the skills you need to progress your career.A bit about youYou are food obsessed. You love fine dining as much as you love a good burger- and take pride in cooking to either to perfection. You understand seasonality and sustainability in the kitchen. You understand what British produce is all about, and love to present the most beautiful plates around. You'll also have a good understanding of the Brighton food scene.You understand how the kitchen works, from top to bottom. And most of all- you love your team- you know how to train, motivate and lead by example. You are hands on and love spending your time in the kitchen, not in front of a computer.Your ambition is to work for a company that understands you- and trusts your instincts when it comes to food. You've been looking for this role for ages and guess what, we've been looking for you!If this sounds like youAnd you like the sound of this awesome job, as well as a competitive rate of pay - please reach out. We would love to meet you and tell you more about our exciting plans.Start date: ASAP Salary: 30,222 per annum (plus a healthy share of the monthly TRONC) Hours: 45 hours a week.Shift Work - Yes (including late finishing and weekend)

Chef de Partie - Brighton

Kitchen Porter - Black Lion Street We are looking for a Kitchen Porter to join our busy Pho restaurant. You will work closely with our kitchen team performing tasks such as: <ul><li>Washing dishes and cookware</li><li>Cleaning and sanitizing kitchen surfaces and floors</li><li>Assisting with basic food preparation</li><li>Receiving and storing deliveries</li></ul>Who and what is Pho?We are named after Vietnams famous noodle soup- PH . A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu Here are some examples of some of the many fresh dishes we cook and serve everyday:<ul><li>Freshly handmade Spring &amp; Summer rolls</li><li>Homemade pork &amp; lemongrass meatballs</li><li>Lotus stems, stir fried greens &amp; many different traditional fresh salads</li><li>Delicious currys</li><li>Wok-fried noodles topped with meat, tofu or more healthy vegetables</li></ul>And many more !We have branches all over the country and we want to make everyone obsessed with freshly cooked Vietnamese street food. What Pho can offer you! <ul><li>Full-time and part-time hours available</li><li>Free fresh meals at work</li><li>50% discount. Bring friends and family, 50% off for them too!</li><li>Fun summer Parties, all hosted by Pho</li><li>Get paid every 2 weeks! Or </li><li> Get paid quicker with our 'Wagestream App'</li><li>Earn more money if your friend joins us. From 100- 1000 extra for each friend</li><li>Confidential Employer Assistance Program, for any troubles you may be facing. </li><li>Company pension</li><li>Private GP Helpline and access to private prescription for you and your family</li></ul>Amazing training support as you get started with us

Kitchen Porter - Black Lion Street

Sous Chef - Black Lion Street We are looking for a Sous Chef to join our busy Pho restaurant in BrightonOur kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.Salary offer of up to 15.70 per hour is made up of an hourly base of 13.50 plus earnings received through tronc. Who and what is Pho?We are named after Vietnams famous noodle soup- PH . A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu Here are some examples of some of the many fresh dishes we cook and serve everyday:<ul><li>Freshly handmade spring &amp; summer rolls</li><li>Homemade pork &amp; lemongrass meatballs</li><li>Crunchy, fresh and flavoursome salads</li><li>Delicious rich curries</li><li>Wok-fried noodles topped with meat, tofu or more healthy vegetables</li></ul>We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of 'Pho-natics' wherever we go! What Pho can offer you! <ul><li>Free fresh meals at work</li><li>50% off all food and drink when dining in our restaurants, for you and up to 5 friends!</li><li>Get paid every 2 weeks! Or </li><li> Get paid quicker with Wagestream</li><li>We love to work hard and play even harder at our awesome annual parties!</li><li>Earn more money if your friends join us ( 100- 1000 extra for each friend)</li><li>Confidential Employer Assistance Program, to support you with any troubles you may be facing. </li><li>Company pension</li><li>Amazing training during your first few weeks and beyond</li></ul>What Pho is looking for:<ul><li>Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food. </li><li>Second Chef or Sous Chef with minimum x1 years' in role.</li><li>Experience being second in command in a kitchen. Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs.</li><li>Strong knowledge in food safety and managing compliance within health and safety regulations</li></ul>

Sous Chef - Black Lion Street

Pure Care are seeking an experienced and dedicated Chef to join the catering team at a purpose-built elderly Care Home in the Angmering/Worthing area. The core responsibilities will be to deliver high quality, fresh, home cooked meals for the residents, working in an extremely rewarding setting. Vacancy Reference: PK62808 (Care Home Sous Chef) This is a full time, permanent Sous Chef role within an established company paying a fantastic 15.00 per hour! This is working 40 hours per week (7am-3pm, 11:30am-7:30pm shifts), and you will have the support of at least 1 Kitchen Assistant on each shift. This role is working in a beautiful 55 bedded Elderly Home that is a part of an award winning charity that has a strong history of supporting and developing their staff. Sous Chef candidates will ideally have a valid Food Hygiene Certificate and previous experience of working in a Care Home, School or similar environment would be advantageous but is not essential. A good understanding of Health and Safety and COSHH guidelines is required within the Chef role. Qualifications within catering and hospitality such as City &amp; Guilds 706/1+2, Professional Cookery or Catering would be looked upon favourably but are not essential. Dysphagia / IDDSI knowledge would be welcomed. If you have previous experience as a Chef, Cook or Sous Chef and want to work in an extremely rewarding environment then apply now! Care Home Sous Chef Main Duties: <ul> <li>Responsibility for the catering services within the Home on the days that the Head Chef is not working</li> <li>Cook using fresh ingredients made from scratch as much as possible</li> <li>Prepare daily meals, paying particular attention to any special dietary requirements</li> <li>Have a full understanding of Health &amp; Safety as well as Food Hygiene issues, COSHH, and working within the guidelines relating to cross infection</li> </ul> What we can offer the new Sous Chef <ul> <li> 15.00 per hour starting rate</li> <li>Contributory Pension Scheme</li> <li>Ongoing training and development</li> <li>Extensive employee benefits scheme</li> <li>Excellent support and a fun-loving, dedicated team</li> </ul> For more information on the Care Home Sous Chef role please call Phil on (phone number removed).

Sous Chef

Location: THE PIG - in the South Downs, Arundel, BN18 0NLSalary: OTE 13.46 per hour, including tronc.Hours: Casual contract, including days &amp; evenings. We are currently looking for a Room Attendant to join our dedicated housekeeping team.Some may say the housekeeping team are the backbone of the hotel operation. For our housekeeping team it is not just about making beds, it is about having an eye for detail and ensuring that our guests have a memorable experience.As a member of our housekeeping team, you will take responsibility for ensuring that our rooms and public areas are cleaned to the required standard and are ready for our guests. You will have good attention to detail whilst being self-motivated and organised.No experience is required, just the willingness to learn and a strong work ethic, taking pride in a job well done.We are dedicated to making THE PIGs an inspiring, exciting, and fun place to work and in return for your hard work you can expect something a little different:<ul><li>Staff stays - free B&amp;B.</li><li>35% discount on food, beverages &amp; treatments.</li><li>Meals on duty.</li><li>Annual holiday increase (up to 33 days)</li><li>Take home goods - cost price.</li><li>Free access for you and your family to an on-demand GP, Physiotherapy, and counselling services through </li><li>A range of learning &amp; development courses.</li><li>Anniversary vouchers - dinner with wine for 2.</li></ul> To view our full range of perks, visit our 'What we can do for you' section on our career's webpage: Home Grown Hotels is committed to encouraging equality, diversity, and inclusion. We are an equal opportunity employer and will not discriminate against candidates based on any of the protected characteristics set out in the Equalities Act 2010.

Room Attendant - Arundel

General Manager - Horsham Restaurant General ManagerJoin the Giggling Squid Family - Where Passion, People &amp; Thai Food Come Together Giggling Squid is the UK's largest Thai restaurant group and still growing fast. We are a passionate, people-first family business with a deep respect for Thai culture, authentic food, and creating unforgettable guest experiences. From our vibrant kitchens to our welcoming dining rooms, we believe the spirit of generosity should flow through everything we do - and that starts with our people. Our family values and love for Thai culture are what set us apart - and we're proud of it. If you're a natural leader who loves fresh food, thrives in a busy environment, and wants to build a rewarding career with a company that genuinely cares, we'd love to meet you. Why Join Us? Because here, you're not just running a restaurant as an General Manager - you're becoming part of a story, a culture, and a team that lifts each other up. Here's what we offer: Incredible Training &amp; Development - Whether you're refining your skills or aiming higher, we'll support your growth Competitive salary + service charge Weekly pay - every Friday, without fail Authentic, freshly-cooked Thai food every shift - because you deserve the good stuff too 50% staff discount - for you, your family, your friends 28 days holiday, pension scheme &amp; access to learning tools Long Service Awards - because loyalty should be celebrated Apprenticeships &amp; Qualifications - learn as you lead Trips to Thailand - immerse yourself in the culture that inspires us No early mornings - we like our sleep too You'll thrive here as an General Manager if you: Have a passion for real food and warm hospitality - our guests feel the difference Bring proven management experience - from branded or independent restaurants Take full ownership - of the restaurant, the team, the vibe Lead by example - coach, develop and uplift your team every day Are detail-obsessed - because great service is all in the little things Can stay cool under pressure - adapting with confidence as we grow Understand the business side - with a solid handle on financials Above all, you care. About your team. About your guests. And about doing things the right way. Ready to lead something special? If you're ready to take the next step in your hospitality career, with a company that truly values you and offers space to grow, we'd love to hear from you. Apply now and bring your passion to the Giggling Squid family INDHP

General Manager - Horsham

Kitchen Assistant - Arundel Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are. The Swan is a listed country pub offering accommodation in Arundel. It's a traditional place - think cask ales, fresh food and afternoon teas - but there are plenty of events and functions hosted here too. Expect lively wedding celebrations and music events. What we can offer you:<ul><li>An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.</li><li>Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.</li><li>Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.</li><li>25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.</li><li>A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.</li><li>Discounted hotel stays at hotels in the Fuller's Family</li><li>Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.</li><li>Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.</li><li>Full induction and training</li><li>The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.</li></ul>What we look for in a Kitchen Assistant:<ul><li>An excellent team player with a positive attitude.</li><li>Happy to work in a fast-paced environment.</li><li>Ability to keep the kitchen clean and safe.</li></ul>

Kitchen Assistant - Arundel

Sous Chef - Chichester The Role We have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food. The Ship boosts a bright and stylish seafood-centric bar and restaurant, serving dishes that showcase regional flavours, local produce and seasonal ingredients. Hosting a 1 AA Rosette for culinary excellence. The ideal candidate will have experience of pastry, have a minimum of two years' experience of working at Junior Sous/Chef de Partie level and be capable of running the kitchen in the Head Chef's absence. Proficiency in achieving FCOS targets and familiarity with current food hygiene legislation including kitchen risk assessments is essential. We are ideally looking for a full time chef, able to work shifts between the hours of 10am and 10pm on a rotation pattern with other members of the team. Who we are Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. What's in it for you Discounts<ul><li>Discounted room rates for all Crew, across all Harbour Hotels</li><li>Enjoy 25% discount on food and drink in our 17 buzzy bars and destination restaurants</li><li>Treat yourself with 25% discount on HarSPA and Temple Spa treatments, across our 11 spas</li></ul>Health &amp; wellbeing<ul><li>Mental health and wellbeing support, for you and your immediate family</li><li>24/7 GP services, for you and your immediate family</li><li>Bespoke nutrition &amp; fitness advice for all Crew</li><li>Online health checks</li><li>Group Life Cover</li></ul>Reward &amp; recognition<ul><li>Group and hotel based incentive schemes</li><li>Opportunity to attend our annual black tie Harbour Heroes awards</li></ul>Development<ul><li>Excellent progression opportunities within Harbour Hotels</li><li>Individual and bespoke career and progression pathways</li><li>Unique on-the-job training and development with an opportunity for internal promotions within the group.</li></ul>The usual bits<ul><li>Meals included whilst on duty</li><li>Competitive salary across all roles</li><li>Sophisticated &amp; unique uniforms designed for Harbour Hotels</li></ul> If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below. Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy. We look forward to hearing from you!

73 Hospitality & Events Management Jobs in England