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1,091 Permanent Jobs

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Sol Recruitment Ltd
location33-34 East St, Brighton and Hove, Brighton BN1 1HL, UK
PublishedPublished: Published 6 months ago
salary£30,500
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PublishedPublished: Published 7 months ago
salary£28,000 - £40,000
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Data Jobs at ITOL Recruit
locationSussex Rd, Brighton and Hove, Hove BN3, UK
PublishedPublished: Published 7 months ago
salary£28,000 - £40,000
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Lunaria Recruitment
location33-34 East St, Brighton and Hove, Brighton BN1 1HL, UK
PublishedPublished: Published 7 months ago
salary£25,500 - £28,000
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Staff Recruit
locationEastbourne, UK
PublishedPublished: Published 7 months ago
salary£50,000 - £65,000
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Get Staff
locationEastbourne, UK
PublishedPublished: Published 7 months ago
salary£38,000 - £42,000
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The Work Shop Resourcing Ltd
locationHorsham, UK
PublishedPublished: Published 8 months ago
salary£28,000
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Next Phase Recruitment Limited
locationHorsham, UK
PublishedPublished: Published 8 months ago
salary£24,785 - £26,000
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Staff Recruit
locationHastings, UK
PublishedPublished: Published 8 months ago
salary£40,000 - £55,000
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Staff Recruit
locationHastings, UK
PublishedPublished: Published 8 months ago
salary£45,000 - £50,000
Butcher

Butcher

This is Alexander Faraday Limited
locationEast Grinstead, UK
PublishedPublished: Published 10 months ago

Our client, based near Gatwick, has exciting opportunities for skilled butchers for day shift and night shift positions, to play a crucial role in ensuring the quality and freshness of their meat products. You will be responsible for preparing, cutting and packaginge various types of meat and should have a strong knowledge of different cuts of meat.

Butcher Job Responsibilities

  • Prepare and cut different types of meat, including beef, pork & poultry according to customer preferences and specifications.
  • Ensure the freshness and quality of meat products by inspecting them for any signs of spoilage or damage.

Butcher Required Skills

  • Strong knowledge of different cuts of meat and the ability to accurately and efficiently prepare them
  • Exceptional knife skills and the ability to use various cutting and grinding equipment safely.
  • Flexibility to work varying shifts, including weekends and holidays.
  • Basic math skills for weighing and pricing meat products accurately.
  • Physical stamina and strength to stand for long periods, lift heavy meat products, and perform repetitive tasks.

Required Qualifications

  • Proven experience as a Butcher or similar role.
  • Certificate in Butchery or relevant training is preferred.
  • Knowledge of health and safety regulations in food handling and storage.
  • Familiarity with the use and maintenance of cutting and grinding equipment.