Key Recruitment have a new opportunity for a Demi Chef de Partie to join an award-winning restaurant at an exclusive clubhouse, based in the grounds of a 4 hotel in Chichester.
£27,000
Full time - 5 out of 7 days including evenings and weekends
Your role will include, but will not be limited to:
- To liaise with the Head Chef/Sous Chef and implement new menu/dishes/systems where applicable
- To learn and record skills and recipes from other members of the department
- To report any maintenance issues to the Head Chef immediately
- To ensure all statutory regulations are adhered to, such as food hygiene policies
What you'll need:
- A foundation food hygiene certificate would be an advantage as well as COSHH training
- Own transport is required due to the rural location
- Previous experience of working to Demi Chef de Partie level is required or being ready to progress to this level
- A genuine passion for food and service is essential as is a flexible approach to work
Benefits:
- Event tickets
- Free gym membership and access to a comprehensive wellbeing programme
- A health cash plan
- Company performance share scheme
- Chef whites are provided
Interested?
Apply now!
Salary range
- £35,000
