Junior Sous Chef - Burgess Hill Up to 40,000 Package 3 Evenings Off Per week
Are you a Junior Sous Chef looking for a high-quality kitchen? This is a fantastic opportunity in Burgess Hill to join a well-regarded restaurant, develop your skills, and work with fresh, seasonal produce.
What's in it for you?
- Up to 40,000 package including tips & bonuses
- 2.5 days off each week
- 3 evenings off per week
- 45-50 hours with a strong work-life balance
- Finish around 9:15pm (earlier on Sundays)
- Supportive, close-knit team environment
- Ongoing development and progression opportunities
What you'll be doing
As Junior Sous Chef, you'll play a key role in the kitchen:
- Support senior chefs with day-to-day kitchen operations
- Run sections and maintain high standards during service
- Assist with menu development and daily specials
- Prepare and present fresh, seasonal dishes
- Support stock control, ordering, and GP awareness
- Maintain high standards of hygiene and food safety
What we're looking for
- Proven experience as a Chef in a quality kitchen environment
- Strong background working with fresh, seasonal produce
- Passion for food and creative flair
- Ability to work under pressure in a busy kitchen
- Excellent attention to detail and consistency
- Own transport required
Why join?
This is a brilliant opportunity in Mid Sussex for a Junior Sous Chef to join a high-performing kitchen, refine your skills, and progress your career-all while maintaining a strong work-life balance. Ideal for a passionate Chef looking to step up and grow.
Apply now to take the next step as a Junior Sous Chef in Sussex!
Job Reference: (phone number removed) / INDCHEFS
Job Title: Junior Sous
Job Location: Burgess Hill
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Salary range
- £40,000